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Panel Explores Pathways to Employability at 10th Annual Humber Advising Conference

Tue, June 10, 2025

The 10th Annual Humber Advising Conference brought together staff, faculty, and thought leaders to explore new approaches to student success.

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Turning Passion into a Plan: Longo CfE Support Fuels Music Entrepreneur’s Success

Tue, June 10, 2025

Tony Rosenberg, a graduate of Humber’s Bachelor of Music program, won first place in the Longo CfE's 2022 BMO Launch Me Competition.

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Esthetician/Spa Management Student Wins Gold at Skills Ontario and Bronze at Skills Canada Competitions

Tue, June 10, 2025

The Esthetician/Spa Management program proudly returned to the Skills Ontario Competition in 2025, marking its first participation since 2019.

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Spotlight on Excellence: Meet the 2025 Longo Faculty of Business Award Winners

Tue, June 10, 2025

Learn more about our 2025 Longo Faculty of Business Special Award student recipients.

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Healthcare Management Graduate Set to Begin PhD Program at TMU in Fall 2025

Mon, June 09, 2025

Asli Nur, a Healthcare Management alumna, is set to begin the PhD program in Urban Health at Toronto Metropolitan University (TMU) in fall 2025.

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International Business Graduate to Begin Master’s Studies at HEC Montréal in Fall 2025

Mon, June 09, 2025

International Business graduate, Raphaelle, is set to begin a Master of Science in Operations and Supply Chain Management at HEC Montréal.

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Faculty of Business News


The Dorchester Collection's Commonwealth Programme Captivates Graduating Students

Mon, May 29, 2023

The Work-Integrated Learning team hosted Talent Acquisition Officer, Didi Vaykarova and Training Manager, Maria Serereols from The Dorchester Collection, a renowned hotel brand based in England.

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Pan Pacific Whistler Promotes Hands-On Learning

WIL Career Fairs and Networking Events

Fri, February 03, 2023

The Work-Integrated Learning (WIL) team welcomed Human Resources representative Karen Blair from the Pan Pacific Whistler Hotels on January 26th.

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Culinary Professionals Share Industry Experiences

Mon, January 09, 2023

On December 8th, five industry chefs attended the students' first semester Basic Culinary Knowledge course to share their culinary journey and current roles.

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Culinary Graduate John Vincent Troiano of Frilu Restaurant Awarded 1 Michelin Star

Business At Its Best

Wed, October 26, 2022

For the first time ever the Michelin Guide has come to Canada and we are proud to announce that one of our Culinary Graduates John Vincent Troiano of Frilu restaurant has been awarded 1 Michelin Star.

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The Work-Integrated Learning Centre Welcomes Chef Michael Lam

Fri, April 02, 2021

Culinary and Baking Management students along with the Work-Integrated Learning (WIL) Centre co-hosted Ascari Restaurants Chef and Good Behaviour Ice Cream owner Michael Lam on March 4th

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Business Chef Places First in Global Competition with Plant-Based Dish

Mon, January 04, 2021

Culinary Professor and Chef, Shonah Chalmers was recently announced the winner for her vegan dish at the Walnuts@Work competition held live on December 29th, 2020.

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Humber Leads The Food Insecurity Project

Mon, October 26, 2020

Chefs John Placko and Keith Hoare have been working with a host of hospitality industry partners to donate meals to food banks and shelters.

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