The Dean's News

From April 10th to 12th, the 2023 Restaurants Canada (RC) Show made a return in full force, with attendees once again able to experience the event in person.

Baking and Pastry Arts Management students showed off their skills and left more than a few people in the audience drooling over their creations, as they competed in the Humber Pastry Cup.

The Supply Chain Management (SCM) graduate certificate program hosted a mentoring event for SCM second-semester students at the end of March.

On April 9th, the Sport Management program organized a highly anticipated Leadership Summit centred around the theme "TEAM" (Together Everyone Achieves More).

Chef Shonah Chalmers and a team of Culinary Federation Toronto members and Humber culinary graduates extended a warm welcome to 150 newcomers and refugees.

Daniel Fishman, a 2022 graduate of the Bachelor of Paralegal Studies program, has achieved a remarkable feat by securing admission offers from seven Canadian law schools.