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Aging Out Loud: Fall 25 Podcast Launch

Mon, December 08, 2025

Digital Business Management students launched aging-focused podcasts in a live showcase, gaining real-world feedback from industry guests.

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Collaborative Aging: Seniors’ Advisory Group Meeting

Mon, December 08, 2025

Students in the MGMT 4002: Product Management class met with seniors to explore aging, accessibility, and how empathy should shape product design.

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Behind the Scenes: Photoshoot Day Fun!

Mon, December 08, 2025

Students in the MGMT 4002: Product Management class came together for a DigiPod photoshoot that celebrated the people behind their digital products.

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Business Insights and Analytics Professor Authors First Canadian Career Management Textbook

Mon, December 08, 2025

Business Insights and Analytics Professor Nataliya Korchagina has authored the first career management textbook designed for the Canadian context.

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Marketing Students Bring “Book a Campus Tour” to Life Through Social Media Workshop

Mon, December 08, 2025

Bachelor of Commerce – Marketing students joined a Social Media Content Creation Workshop led by Humber’s Social Media Manager, Antonella Lombardi.

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PR in Practise: Marketing Students Explore the Future of Public Relations

Mon, December 08, 2025

Fourth-year Bachelor of Commerce – Marketing students explored the evolving world of public relations with Jenny Cruxton, MCPRS member and Director of Measurement & Analysis at Fifth Story.

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Faculty of Business News


Heating Up the Humber Experience

Wed, November 26, 2025

This year’s showcase event turned up the heat, highlighting innovation, community, and bold flavour.

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Culinary Students and Faculty Give Back at Thistletown Collegiate Institute’s Chef Soupfest

Mon, November 10, 2025

Culinary students and faculty proudly participated in Thistletown Collegiate Institute’s (TCI) Chef Soupfest.

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How Chef Shonah Chalmers Is Shaping a Greener Future in the Kitchen

Tue, October 28, 2025

Chef Shonah Chalmers shares how global collaboration, innovation, and training are helping the industry shift toward more responsible practices.

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