Skip to content

Certified Master Chef

Program Overview

The Canadian Culinary Institute (CCI) under the auspices of the Canadian Culinary Federation (CCF) administers the Certified Master Chef (CMC) program. This program has been developed by industry master chefs and faculty from the Canadian Centre of Culinary Arts and Science at Humber College. The program is recognized by the Canadian Tourism and Human Resource Council with its network of partnering agencies and associations throughout Canada. The CMC professional designation is the newest certification under the CCI and also the highest attainable in Canada. This program requires a minimum two years commitment with a maximum allowance of four years to complete all components.

Admission Requirements: All CMC courses are only for Certified Chef de Cuisine (CCC) chefs that have been approved by the Canadian Culinary Institute (CCI).

Curriculum

Quick-Look Availability Scheduler

Use the Quick-Look Availability Scheduler to see available courses in a calendar view and plan towards achieving your certificate.

Curriculum is under development.

Have a Question?

Want to know more about this offering? We can help.


Contact Us

Humber Continuous Professional Learning Business
647.577.8854
cplbusiness@humber.ca


Need Help Registering?



News Feed

FUNtrepreneurship: Meet a Tech Investor

FUNtrepreneurship: Meet a Tech Investor

Fri, December 05, 2025

Students connected with tech investor Rehber Lookman at the FUNtrepreneurship event held at the Barrett Centre for Technology Innovation.

Read More
Longo Family Be Your Own Boss (BYOB) High School March Break Program Now Open for Registration

Longo Family Be Your Own Boss (BYOB) High School March Break Program Now Open for Registration

Fri, December 05, 2025

The BYOB March Break Program is now accepting high school applicants interested in entrepreneurship, creativity, leadership, and innovation.

Read More

No news at this time.